There's a Reason Why This Isn't Considered Healthy

"What's the secret?"

But really what meal WOULD look good after 2 years?

2 yrs!! Shame, too many additives and chemicals.

I agree with the idea. But a chiropractor...?

What about the whole "supersize me" movie where things turned green after a month then after like 3 months the fries never rotted

I'm hungry now...

At first I read a two year old's Mcdonald Happy meal

It's all about the humidity. Many foods in a dry environment will do this while all foods in a damp environment will rot.
Despite what you may think or say about McD's practices, this is an unfair and biased display.

And we eat that..the horror

*plastic*

loooook at the lettuce lol

If bacteria won't eat it, neither will I.

Um...isn't any food from anywhere going to look like that after two years in the air?