Menu
1
Popular
Trending
Fresh
All
Substances
Funsubsters
GIFs
Videos
Media
Shop
Top
Top:
Posts
Comments
Users
Chat
More
Search
Submit
Sign Up
Login
Feedback Form
Fun Blog
There's a Reason Why This Isn't Considered Healthy
Comments
Show More Comments
Follow Comments
Sorted by time
guest
· 11 years ago
·
FIRST
"What's the secret?"
40
Reply
garrettdixon
· 11 years ago
But really what meal WOULD look good after 2 years?
11
jb199404
· 11 years ago
I think the point is that the meal looks nearly identical to the day it was purchased...save the pickle. No mold, no rotting, no change...
74
garrettdixon
· 11 years ago
Ohhhhhhhhhh.... *the sound of realization*
1
Reply
sobossy28
· 11 years ago
2 yrs!! Shame, too many additives and chemicals.
28
Reply
guest
· 11 years ago
I agree with the idea. But a chiropractor...?
21
funnykins1
· 11 years ago
A lot of chiropractors tend to practice nutrition as well.
6
smitty
· 11 years ago
You misspelled food conspiracy woo.
4
Reply
hungergames
· 11 years ago
What about the whole "supersize me" movie where things turned green after a month then after like 3 months the fries never rotted
20
Reply
guest
· 11 years ago
I'm hungry now...
8
Reply
guest
· 11 years ago
At first I read a two year old's Mcdonald Happy meal
29
oodi
· 11 years ago
Same here i thought he/she was talking about her/his son's/daughter's burger
I had to read the comments to understand
6
saxyguy
· 11 years ago
Same here, i thought they just started stealing food from little children
8
Reply
smitty
· 11 years ago
It's all about the humidity. Many foods in a dry environment will do this while all foods in a damp environment will rot.
Despite what you may think or say about McD's practices, this is an unfair and biased display.
13
Reply
guest
· 11 years ago
And we eat that..the horror
3
Reply
guest
· 11 years ago
*plastic*
1
Reply
tlbomb
· 11 years ago
loooook at the lettuce lol
5
Reply
hipsibel
· 11 years ago
If bacteria won't eat it, neither will I.
3
smitty
· 11 years ago
I understand the sentiment, but it is worth reconsidering given what bacteria WILL eat.
6
Reply
guest
· 11 years ago
Um...isn't any food from anywhere going to look like that after two years in the air?
1
Reply
Comments
I had to read the comments to understand
Despite what you may think or say about McD's practices, this is an unfair and biased display.