Grilled Corn on the Cob with Garlic Butter, Fresh Lime and Cotija Cheese

7 years ago by eruh · 1332 Likes · 14 comments · Popular

Report

Comments

Show More Comments

kurukuruguy · 7 years ago · FIRST

where are the grill marks

jes5890 · 7 years ago

Most likely on the outside husk. From what you can see, its got a char.

kurukuruguy · 7 years ago

why not char the corn inside

1 Reply

mojockeym · 7 years ago

Yay! Finally something I can eat! (diabetic)

2 Reply

guest · 7 years ago

An entire world where everything is on the cob

1 Reply

guest · 7 years ago

What happened to good ol' butter and salt?

1 Reply

guest · 7 years ago

how do you eat that without messing up?

guest · 7 years ago

Ew, god, do you want to get fat?

▼

nidget · 7 years ago

We'll eat you too, guest.

gottalovepotter · 7 years ago

omg yes
grill you
put garlic butter and cheese on you
how's that sound for fat, asshole?

4 more replies hidden. Show All