I didn't acquire the taste for it. When I used to eat such stuff, I would eat thousand islands or French sauce, never mayo. It grosses me out. But pizza without ketchup? Never in my wildest dreams. We usually combine ketchup and thousand islands on the pizza
I personally like garlic and herb sauce with it so I usually put some in a ramekin for dipping either the slice occasionally but it's mainly just for the crusts.
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