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theincredibleme
· 7 years ago
· FIRST
Is that...fancy feast?
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funkmasterrex
· 7 years ago
maaaan for $250 I better be getting some es cargo with perfectly aged sourdough bread, some steak tartar, a poached garlic-crusted lobster, a perfect aged filet mignon that damn near melts in your mouth and an 9 inch idaho fully loaded baked potato that could feed a family of 3 by itself and then a happy ending.
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kolorblind
· 7 years ago
How do you age filet mignon? It's meat you don't age meat. EDIT: I stand corrected.
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Edited 7 years ago
kaiserwilhelm
· 7 years ago
https://en.m.wikipedia.org/wiki/Beef_aging
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kolorblind
· 7 years ago
Huh, neat
1
funkmasterrex
· 7 years ago
thank you @kaiserwilhelm ....took care of it while I enjoyed my football lol
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kolorblind
· 7 years ago
Either way can't you get that effect with the meat without actually aging it?
funkmasterrex
· 7 years ago
if I'm paying $250 what the fuck do you think I expect? It done properly or them trying to emulate it in the cheapest possible way? GTFO.
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