Weird thing

all i can think of is how does it cook and taste?

What the actually f*ck

it's the Horta!

if its alive, why did you cut it in half?

What's it called?

This is disturbing to look at, but, totally Amazing!!

Its a sea sponge duh

We eat this on Chile all the time. You eat it raw with Lemmon. Pretty good.

Piure o herizo

It is a flavour dish called "piure" in my country ;Chile...u can eat fresh with lemon or vooked with vegetables

Piure. Viva chile mierda!