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As a former chef (11 years) yeah its true. Completely and totally. I do make a lovely
5 years ago by guest · 931 Likes · 6 comments
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deleted
· 5 years ago
·
FIRST
As a former chef (11 years) yeah its true. Completely and totally. I do make a lovely pork belly, but my seared Duck Breast over risotto is where it is at.
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19
cryoenthusiast
· 5 years ago
For a second I thought you were a former chef and I was about ask for more chef related stories
12
deleted
· 5 years ago
Oh, yeah I'm no chef
9
cakelover
· 5 years ago
Damn
I'd be up for sampling some authentic Norwegian grub
5
guest_
· 5 years ago
Probably got them prematurely. Most PM’s get into the role because they fail to qualify or chicken out for culinary or design school.
Reply
insertcreativename
· 5 years ago
My old project manager was covered. He was no chef
3
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I'd be up for sampling some authentic Norwegian grub