The meat and fruit combination has been a thing for ever though. In my country there's a meal that has a pork chop with half a canned peach and cheese on top of it, and it's pretty good. Pizza with ham and pineapple isn't that bad, people are just hating on it because it's popular.
In fact Italian and French cuisine often uses wine to cook meat. And what is wine but a fermented fruit juice? And I'm sure you'd find many fruit and meat combinations in Italian cuisine if you googled around.
So stop it with the fake offense, y'all
In fact Italian and French cuisine often uses wine to cook meat. And what is wine but a fermented fruit juice? And I'm sure you'd find many fruit and meat combinations in Italian cuisine if you googled around.
So stop it with the fake offense, y'all